by Amy Goodrich | Feb 13, 2018 | Dairy-free, 30-minute Dinners, Gluten-Free, Nut-free, Sugar-free, Vegan, Vegetarian
Stir-fried Noodle with Baby Corn Don’t you love food that looks super delicious, healthy, and is made in less than 30 minutes? We sure do. The recipe can easily be adapted so feel free to add whatever you have left in the fridge! 1/3 cup onion (chopped)1 clove...
by Amy Goodrich | Feb 13, 2018 | Dairy-free, Baked Goods, Bread & Pastry, Gluten-Free, Nut-free, Sugar-free, Vegan, Vegetarian
Easy Buckwheat Pizza Dough Rcipe If you are a pizza lover then you have to try this gluten-free buckwheat pizza dough recipe. It adds so much more flavor and is super easy to make. 2 cups buckwheat flour2 tbsp chia seeds1 tsp baking powder1 tsp ground cumin seeds1 tsp...
by Amy Goodrich | Feb 13, 2018 | Baked Goods, Bread & Pastry, Dairy-free, Nut-free, Sugar-free, Vegan, Vegetarian
Authentic Pizza Dough Recipe Pizza dough is super easy to make but it takes some time to rise. This is by far the most authentic pizza dough recipe I have made from scratch. The use of bread flour instead of regular flour made it so much better. 1/2 cup water (warm...
by Amy Goodrich | Feb 13, 2018 | Dairy-free, Nut-free, Salads, Sugar-free, Vegan, Vegetarian
Pasta Salad with Black Beans and Veggies This Pasta Salad with Black Beans is an easy portable lunch that can be tweaked to your personal flavors. Ideal recipe to clear out the fridge. For the salad1/2 cup cooked black beans (drained and rinsed (½ cup dried = 1.5 cup...
by Amy Goodrich | Feb 13, 2018 | Dairy-free, Gluten-Free, Nut-free, Raw, Smoothies, Sugar-free, Vegan, Vegetarian
Kale Carrot Green Smoothie This green smoothie is easy to make and packed with good-for-you plant nutrients. Make this Apple Carrot Kale smoothie to jumpstart your morning today. 2 cups water2 cups kale ((or spinach for milder taste) )1 cup carrot (roughly chopped)2...
by Amy Goodrich | Feb 10, 2018 | Dairy-free, Gluten-Free, Nut-free, Raw, Salads, Sugar-free, Vegan, Vegetarian
Baby Bok Choy And Papaya Salad For the dressing1/2 lime (juiced)2 tsps Dijon mustard1 tsp maple syrup/honey2-3 tbsp extra-virgin olive oilsea salt (to taste)black pepper (to taste)For the salad1-1.5 cup papaya (julienned, green or unripe if possible, or mango works...