by Amy Goodrich | Jul 3, 2018 | Dairy-free, Gluten-Free, Nut-free, Sugar-free, Vegan, Vegetarian
Green Bean Coconut Curry with Noodles Living in Asia has definitely taught us to make our own curry paste!!! Easy to make and the ingredients are quite cheap over here. Lemongrass even grows in our own garden. Ohh btw if you couldn’t find curry paste or the...
by Amy Goodrich | Jul 3, 2018 | Dairy-free, Gluten-Free, Sugar-free, Vegan, Vegetarian
Coconut Yogurt with Berries and Granola I like my berries with homemade granola and coconut yogurt, but you can make this with any other fruit/grain/nut/etc. you like. 1 cup plain unsweetened (coconut) yogurt2 cups mixed berries (fresh or frozen)1 cup granola...
by Amy Goodrich | Jul 3, 2018 | Dairy-free, Sugar-free, Vegan, Vegetarian
Chili Sin Carne Galette with Avocado Cream Make this easy vegan Chili Sin Carne Galette which consists of a delicious blend of black beans, chilies, vegan sour cream and spices that make this dish so comforting. For the chili: 2 cups eggplant (chopped)1 cup carrot...
by Amy Goodrich | Jul 3, 2018 | Dairy-free, Gluten-Free, Raw, Sugar-free, Sweet Breakfast Bowls, Vegan, Vegetarian
Mango Passion Fruit Chia Seed Pudding Chia seeds are among the healthiest foods on our planet. These tiny little seeds are loaded with nutrients that can have important benefits for our body and brain. Furthermore, chia seeds can absorb up to 10 times their weight in...
by Amy Goodrich | Jul 2, 2018 | Dairy-free, Gluten-Free, Sugar-free, Sweet Breakfast Bowls, Vegan, Vegetarian
Heart-warming Winter Oatmeal Bowl Nothing better than a warm oatmeal bowl loaded with fiber and antioxidants on a cold winter day. Oatmeal bowls can be tweaked to your personal flavor. I like mine with extra cinnamon. Yum 😉 2 banana (mashed )2-3 tbsps chia seeds (or...
by Amy Goodrich | Jul 2, 2018 | Dairy-free, Gluten-Free, Raw, Salads, Sugar-free, Vegan, Vegetarian
Red Cabbage Salad with Orange Peanut Dressing I just love this Asian-inspired orange peanut dressing. The brightness of the orange juice, apple cider vinegar, and fresh garlic offer a great flavor counterpoint to the peanut butter. For the salad1.5 cup red cabbage...
