by Amy Goodrich | Feb 23, 2018 | Dairy-free, Gluten-Free, Nut-free, Salads, Sugar-free, Vegan, Vegetarian
Rainbow Chickpea Salad with Orange Dressing Chickpeas are a staple at our home. They are a great source of plant-protein to fill you up. This chickpea salad works out very well with the orange dressing. For the salad3 cups salad greens of your choice1 cup red cabbage...
by Amy Goodrich | Feb 23, 2018 | Sandwiches & Wraps, Gluten-Free, Nut-free, Savory Breakfast, Sugar-free, Vegetarian
Red Cabbage Chickpea Sandwich One of my favorite sandwiches! Though you’ll have a little of the chickpea salad left, you won’t regret making too much as it works well with veggie sticks as an afternoon snack. For the chickpea salad1.5 cup cooked chickpeas...
by Amy Goodrich | Feb 23, 2018 | Dairy-free, Gluten-Free, Nut-free, Salads, Sugar-free, Vegetarian
Green Salad with Avocado Salsa with a Minty Watercress Parsley Dressing A simple green salad with avocado served with a refreshing dressing. I just love the added flavor of the mint, watercress, and parsley. A match made in heaven! Works without the egg too to keep...
by Amy Goodrich | Feb 23, 2018 | Sweet Breakfast Bowls, Dairy-free, Gluten-Free, Nut-free, Raw, Sugar-free, Vegan, Vegetarian
Passion Fruit Yogurt Bowl Easy, healthy, probiotic-rich breakfast option. I just love the homemade cultured coconut yogurt and passion fruit combo. Though I used toasted coconut flakes. This recipe would work well with granola too. 1.5 cup plain unsweetened (coconut)...
by Amy Goodrich | Feb 23, 2018 | Dairy-free, Flexitarian, Gluten-Free, Nut-free, Pescatarian, Sugar-free
Fish and Veggies with White Wine A classic and easy fish comfort dish. If you are a fish lover then you should try the white wine sauce. Pairs very well with the fish and veggies. 1 cup celery (cut into small pieces)2 cups leek (cut into small pieces)1 cup carrot (cut...
by Amy Goodrich | Feb 23, 2018 | Sandwiches & Wraps, Gluten-Free, Nut-free, Sugar-free, Vegetarian
Sandwich with Egg Salad With Fresh Herbs A protein-rich vegetarian egg salad sandwich with fresh herbs the whole family will love. It’s easy to make and can be easily be taken to work or school. For egg salad:1/4 cup spring onion (chopped)1/4 cup fresh chives...
