by Amy Goodrich | Apr 4, 2018 | Gluten-Free, Nut-free, Sugar-free, Vegetarian
Pumpkin Cherry Tomato Paprika Gratin I just love this vegetable gratin. Though this is a vegetarian meal on its own, you could serve it as a side with a veggie burger, fish or any other meal. 2.5 cups butternut/pumpkin (small cubes or sliced)2 potato (thinly sliced )1...
by Guest Post | Mar 15, 2018 | EatLove.Live Blog, Nutrition
I’m sure that there is no kid who’d refuse to eat something tasty outside. Children play games, they are very active – all the fresh air increases their appetite and what can be better than having a meal in a park or in the forest? But how to make the snacks healthy?...
by Amy Goodrich | Jan 22, 2018 | EatLove.Live Blog, Nutrition
Becoming a vegan is not as easy as it sounds because it is not just a lifestyle change. Whenever you change your lifestyle, the people around you are also affected. Thus, they may not take kindly to you switching to a vegan diet, and you may also have trouble having...
by Amy Goodrich | Nov 12, 2017 | Nutrition, Body & Mind, EatLove.Live Blog
Being a vegan or eating mainly plant-based dishes is a major decision that more and more people are making and committing to. People do it for a wide variety of reasons, ranging from medical to ethical ones. It may be a challenging diet to follow, but so far, there...
by Amy Goodrich | May 30, 2017 | Nutrition, EatLove.Live Blog, Holistic Healing
Whenever we hear the word calcium, we always associate it with milk. The linkage between calcium and dairy-based products is one of the nutrition’s universal beliefs and not a lot can be done to change that. However, there are cases where consuming milk is impossible,...
