by Amy Goodrich | Feb 19, 2018 | Dairy-free, Gluten-Free, Raw, Sugar-free, Vegan, Vegetarian
Coconut Flavored Berry Chia Seed Pudding We love the coconut berry combo, but you can use any type of plant milk and fruits to your liking. You can even add raw cacao powder to make a chocolate pudding. 1/3 cup chia seeds2 cups unsweetened almond milk (or coconut milk...
by Amy Goodrich | Feb 19, 2018 | Dairy-free, Gluten-Free, Nut-free, Smoothies, Sugar-free, Vegan, Vegetarian
Mango Morning Bliss Green Smoothie A good morning makes a good day and what a better way than to start your day with a sweet, energizing, and delicious green drink. 2 cups spinach (packed)1.5 cups water2 cups mango (chunked )2 orange (peeled)1/4 cup rolled oats...
by Amy Goodrich | Feb 19, 2018 | Dairy-free, 30-minute Dinners, Gluten-Free, Nut-free, Salads, Sugar-free, Vegan, Vegetarian
Red Beet Buckwheat Salad with Orange Dressing A lovely antioxidant-rich lunch or dinner salad. Perfect make-ahead salad to take to work. Though I love the earthy flavor of raw beet if you are not a fan, use cooked red beet instead! For the salad1/2 cup uncooked...
by Amy Goodrich | Feb 19, 2018 | Gluten-Free, 30-minute Dinners, Flexitarian, Meat, Nut-free, Sugar-free
Yogurt Marinated Chicken Tacos with Garlic Sauce This is a quick and easy recipe. Just don’t forget to marinate the chicken at least 4 hours before cooking. We enjoy making our own tacos but to save some time it is much easier to buy them at the store. Ingredients10...
by Amy Goodrich | Feb 19, 2018 | Baked Goods, Bread & Pastry, Dairy-free, Gluten-Free, Nut-free, Sugar-free, Vegan, Vegetarian
Homemade Soft Shell Tacos (or Corn Tortilla) Though it takes a little longer to make homemade soft shell tacos, I absolutely love it and it is always worth the extra time as you can flavor them with your favorite herbs and spices. 1.5 cups Masa Harina cornmeal3 tbsp...
by Amy Goodrich | Feb 19, 2018 | Flexitarian, Meat, Nut-free, Sugar-free, Vegetarian
Leek Mushroom Galette (with Chicken Option) This is one of our vegetarian/meat combo dishes. I prefer the one with the mushrooms, while I made one with chicken for my hubby. 1 big sheet puff pastry ((scroll down to note of making your own) )3 cups leek (chopped)1 cup...
