by Amy Goodrich | Apr 4, 2018 | Bread & Pastry, Baked Goods, Dairy-free, Sugar-free, Sweet Breakfast Bowls, Vegan, Vegetarian
Banana Bread with Walnuts This vegan banana bread with walnuts recipe is moist, delicious, and super easy to make. Be sure to use very ripe or even overripe bananas for a strong banana flavor! 1/3 cup extra virgin coconut oil (butter or olive oil works too)1/2 cup...
by Amy Goodrich | Feb 19, 2018 | Baked Goods, Bread & Pastry, Dairy-free, Gluten-Free, Nut-free, Sugar-free, Vegan, Vegetarian
Homemade Soft Shell Tacos (or Corn Tortilla) Though it takes a little longer to make homemade soft shell tacos, I absolutely love it and it is always worth the extra time as you can flavor them with your favorite herbs and spices. 1.5 cups Masa Harina cornmeal3 tbsp...
by Amy Goodrich | Feb 19, 2018 | Baked Goods, Bread & Pastry, Nut-free, Sugar-free
How To Make Puff Pastry Sure, store-bought puff pastry is easy and fine most of the time. But if you want a really buttery flavor, it is always best to make your own. 1.25 cups all-purpose flour1/4 teaspoon sea salt4 ounces unsalted butter (cut cold butter into small...
by Amy Goodrich | Feb 13, 2018 | Dairy-free, Baked Goods, Bread & Pastry, Gluten-Free, Nut-free, Sugar-free, Vegan, Vegetarian
Easy Buckwheat Pizza Dough Rcipe If you are a pizza lover then you have to try this gluten-free buckwheat pizza dough recipe. It adds so much more flavor and is super easy to make. 2 cups buckwheat flour2 tbsp chia seeds1 tsp baking powder1 tsp ground cumin seeds1 tsp...
by Amy Goodrich | Feb 13, 2018 | Baked Goods, Bread & Pastry, Dairy-free, Nut-free, Sugar-free, Vegan, Vegetarian
Authentic Pizza Dough Recipe Pizza dough is super easy to make but it takes some time to rise. This is by far the most authentic pizza dough recipe I have made from scratch. The use of bread flour instead of regular flour made it so much better. 1/2 cup water (warm...
by Amy Goodrich | Feb 6, 2018 | Bread & Pastry, Baked Goods, Dairy-free, Nut-free, Sandwiches & Wraps, Vegan, Vegetarian
Homemade Pita Bread Makes 6 small or 4 big pita breads. The dough needs at least 20 minutes to rise! 9 oz whole wheat flour (or GF alternative )1/2 tsp dry yeast1/2 tsp sea salt1/2 tsp raw sugar3/4-1 cup water (lukewarm (15°F or 40°C)) Sieve flour into a large mixing...
