by Amy Goodrich | Feb 14, 2018 | Dairy-free, 30-minute Dinners, Flexitarian, Gluten-Free, Nut-free, Pescatarian, Sugar-free
Panko Crusted Honey Mustard Salmon with Green Asparagus and Poached Egg Asparagus with egg is a typical Flemish dish that pairs well with the panko crusted honey mustard salmon. Easy omega-3 rich dinner the whole family will love. 12 ounce salmon fillet1 tablespoon...
by Amy Goodrich | Feb 10, 2018 | Dairy-free, Flexitarian, Gluten-Free, Nut-free, Pescatarian, Sugar-free
Coconut Shrimp with Vegetable Sauce A quick, creamy, and delicious coconut shrimp recipe served with buckwheat. It is dinner made easy and yum! Feel free to add your fav veggies to the mix. Perfect dish to clear out the fridge. 1 cup celery (chopped)1 cup zucchini...
