by Amy Goodrich | Nov 29, 2018 | Gluten-Free, 30-minute Dinners, Flexitarian, Meat, Nut-free, Sugar-free
Zucchini Pasta with Roasted Cauliflower and Crispy Coppa I just love spiralized zuchinni aka zoodles. They are so much healthier and tastier than regular pasta. have you tried them yet? For the pasta2 cups cauliflower (florets)2 zucchini (spiralized)2 clove garlic...
by Amy Goodrich | Nov 29, 2018 | Dairy-free, 30-minute Dinners, Flexitarian, Gluten-Free, Meat, Sugar-free
Stuffed Pesto Chicken Breast with Oven-baked Potatoes and Green Beans Enjoy your favorite Italian flavors any time of year with these easy stuffed pesto chicken breast. For the chicken and veggies10 oz skinless boneless chicken breast2 cups fresh green beans (cut into...
by Amy Goodrich | Nov 29, 2018 | Dairy-free, 30-minute Dinners, Flexitarian, Meat, Nut-free, Sugar-free
Tropical Chicken Spinach Pasta Pasta, chicken, spinach, and pineapple are baked to perfection in this simple and quick comfort food meal. 1.5-2 cups whole wheat fusili (or gluten-free alternative)1/2 cup onion (chopped)2 clove garlic (minced)1.5 cup pineapple (cubed)9...
by Amy Goodrich | Nov 29, 2018 | Dairy-free, 30-minute Dinners, Flexitarian, Meat, Nut-free, Sugar-free
Chicken Pumpkin Leek Pasta Easy, yummy dinner made in less than 30 minutes. Ideal for those busy weeknights. 2 cups butternut/pumpkin (roughly chopped)2 cups leek (chopped)1/2 cup onion (chopped)1-2 clove garlic (minced)8 oz skinless boneless chicken breast (cut into...
by Amy Goodrich | Aug 9, 2018 | Meat, Dairy-free, Flexitarian, Gluten-Free, Nut-free, Sugar-free
Spicy Beef Tortillas With Oven baked Sweet Potato Fries And Tomato Salsa Drizzled with avocado sour cream and served with flavorful sweet potato fries, these spicy beef tortillas will quickly become a family favorite. For the Tortilla’s12 oz grassfed organic...
by Amy Goodrich | Jul 9, 2018 | Gluten-Free, 30-minute Dinners, Flexitarian, Meat, Nut-free, Sugar-free, Vegetarian
Chicken Parmigiana with Oven Roasted Potatoes and Tomato Salsa My take on the popular Italian-American pub food dish. Winner, winner, chicken parma dinner! For the potatoes and veggie2.5 cup potato (cut into wedges)1.5 cup bell pepper (capsicum, any color) (sliced)1...
