by Amy Goodrich | Feb 13, 2019 | 30-minute Dinners, Dairy-free, Gluten-Free, Sugar-free, Vegan, Vegetarian
Vegan Pizza with Turmeric Chickpea Crust and Cashew Cheese A 100% plant-based, gluten-free pizza that’s super easy to make. Not to mention, it’s perfectly crisp and so beautiful! I am sure you will never order take-out pizzas again after trying this delcious recipe....
by Amy Goodrich | Feb 23, 2018 | Dairy-free, Gluten-Free, Salads, Sugar-free, Vegan, Vegetarian
Chickpea Arugula Salad A refreshing, protein-packed lunch salad that is easy to make and super delicious. For the salad3/4 cup cooked chickpeas ((½ cup dried = 1.5 cup cooked = 1 15 oz can, drained))3 cups arugula1/3 cup red onion (sliced)1/4 cup fresh mint leaves1/4...
