Pizza Pollo with Spinach, Chicken and Pumpkin Sauce
Pizza Pollo with Spinach, Chicken and Pumpkin Sauce
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Homemade pizza is one of my favorite comfort foods. Topped with a fresh, flavorful pumpkin sauce and fresh spinach, this is the perfect weeknight dinner dish!
Servings Prep Time
2 10 min
Cook Time Passive Time
45 min 25-30 min
Servings Prep Time
2 10 min
Cook Time Passive Time
45 min 25-30 min
Pizza Pollo with Spinach, Chicken and Pumpkin Sauce
Pizza Pollo with Spinach, Chicken and Pumpkin Sauce
Votes: 0
Rating: 0
You:
Rate this recipe!
Add to Meal Plan
This recipe has been added to your Meal Plan
Add to Shopping List
This recipe is in your Shopping List
Print Recipe
Homemade pizza is one of my favorite comfort foods. Topped with a fresh, flavorful pumpkin sauce and fresh spinach, this is the perfect weeknight dinner dish!
Servings Prep Time
2 10 min
Cook Time Passive Time
45 min 25-30 min
Servings Prep Time
2 10 min
Cook Time Passive Time
45 min 25-30 min
Ingredients
For the sauce
Toppings
Servings:
Units:
Instructions
  1. Optional: if making your own dough, do this first as it needs about 1 hour to rise.
  2. Preheat oven to 400°F or 200°C.
  3. Add butternut, onion, and garlic to an oven dish or baking sheet, drizzle with cooking oil and add a pinch of sea salt and black pepper. Toss to coat. Roast for 20-30 minutes or until butternut/pumpkin is soft.
  4. Meanwhile, heat cooking oil over high heat in a pan. Cook chicken pieces until slightly browned.
  5. Season with salt and pepper. When ready, transfer to a bowl or plate.
  6. In the same pan, add some extra cooking oil and saute onions for 2-3 minutes while stirring. Then add and spinach and cook until just wilted. Set aside.
  7. When butternut is soft, take out the garlic and push the inside of the roasted garlic out of the skin. Add with all other sauce ingredients in a blender and process until smooth. Add water if needed to improve the consistency of the sauce. Season with pepper and salt.
  8. Roll out dough, top with sauce, spinach mix and chicken pieces. Sprinkle dried oregano on top.
  9. Cook in the oven for about 15 minutes or until crisp.
Recipe Notes
Nutrition Facts
Pizza Pollo with Spinach, Chicken and Pumpkin Sauce
Amount Per Serving
Calories 574 Calories from Fat 81
% Daily Value*
Total Fat 9g 14%
Saturated Fat 1g 5%
Trans Fat 0.02g
Polyunsaturated Fat 1g
Monounsaturated Fat 5g
Cholesterol 49mg 16%
Sodium 896mg 37%
Potassium 766mg 22%
Total Carbohydrates 89g 30%
Dietary Fiber 19g 76%
Sugars 19g
Protein 36g 72%
Vitamin A 418%
Vitamin C 95%
Calcium 18%
Iron 34%
* Percent Daily Values are based on a 2000 calorie diet.

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