Pasta Salad with Pineapple and Gremolata Dressing
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This Pasta Salad with Pineapple and Gremolata Dressing is yummy and easy to take to work or eat while on the road.
Servings Prep Time
2 10 min
Cook Time Passive Time
10 min 10 min
Servings Prep Time
2 10 min
Cook Time Passive Time
10 min 10 min
Pasta Salad with Pineapple and Gremolata Dressing
Votes: 0
Rating: 0
You:
Rate this recipe!
Add to Meal Plan
This recipe has been added to your Meal Plan
Add to Shopping List
This recipe is in your Shopping List
Print Recipe
This Pasta Salad with Pineapple and Gremolata Dressing is yummy and easy to take to work or eat while on the road.
Servings Prep Time
2 10 min
Cook Time Passive Time
10 min 10 min
Servings Prep Time
2 10 min
Cook Time Passive Time
10 min 10 min
Ingredients
For the dressing
For the salad
Servings:
Units:
Instructions
  1. Cook pasta in lightly salted water according to the instructions on the package. When ready, drain and allow to cool.
  2. Combine all dressing ingredients in a small blender. Process until smooth.
  3. Combine salad ingredients, drizzle with gremolata sauce and top with pumpkin seeds.
Nutrition Facts
Pasta Salad with Pineapple and Gremolata Dressing
Amount Per Serving
Calories 502 Calories from Fat 234
% Daily Value*
Total Fat 26g 40%
Saturated Fat 4g 20%
Polyunsaturated Fat 4g
Monounsaturated Fat 16g
Cholesterol 43mg 14%
Sodium 242mg 10%
Potassium 505mg 14%
Total Carbohydrates 62g 21%
Dietary Fiber 9g 36%
Sugars 12g
Protein 12g 24%
Vitamin A 135%
Vitamin C 190%
Calcium 13%
Iron 31%
* Percent Daily Values are based on a 2000 calorie diet.

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